Crème Brulee French Toast

French toast already sounds heavenly to me, but then add on a crème brulee flavoring, and it’s totally something I have to make for breakfast! I love when I stumble upon recipes where I can do the prep work the night before and just bake and reap the delicious reward the next day.  The real trick to this recipe is finding good rich bread where you can make thick slices, like brioche. The caramel sauce on top is completely optional; you can always use warm maple syrup as well. Serving…