Paleo Coconut Macaroons

I’m trying to cut out sugar and it’s hard for someone with a sweet tooth. One of the reasons I’m attracted to the Paleo way of baking is that there is no refined sugar used! Instead, natural sweeteners like honey are used. I also love that this method of eating promotes using natural and sustainable ingredients. I showed my husband this recipe and he immediately requested that I make some. I never knew he was a macaroon fan, but was happy to hear that! This is a super simple recipe…