Linguine with Clams and Tomato Sauce

One of the best things about connecting with fellow food bloggers are recipe exchanges! I found this amazing looking recipe for linguine with red clam sauce and just jumped on the idea of making it! I’ve always been a huge fans of the white wine and garlic sauce, but loved this rendition and just had to give it a try. Cook Time: 50 minutes Serving Size: 4 Ingredients 4 oz of pancetta, chopped 2 tsp olive oil 1 small yellow onion, diced 4 large cloves of garlic, minced 28 oz can…

A Quick and Easy Dinner: Shrimp Scampi with Linguine

Sometimes by the time I get home, I’m at a lost for what to make for dinner, and am just looking for something that’s quick yet delicious. I also find that I always have linguine, lemons, parsley and shrimp in my fridge and freezer; so I can whip up some shrimp scampi pretty easily. I’ve made this a few times before, so I feel like I know the recipe like the back of my hand. It also happens to be one of my husband’s favorite dishes. Cook Time: 15 minutes…