Beef Short Ribs to Kick off Football Season

When my husband and I were at the Leesburg Farmer’s Market, we picked up some incredible looking beef short ribs. I’ve made short ribs before and I happen to like the deep beefy flavor of slowing cooking them or braising them. What impressed me about these beef ribs were that they were not cut into individual ribs, instead, they were kept together in 3 rib pieces. I liked that idea a lot, that way I can have just a huge chunk of beef sitting on my plate! A few months…